Letter to the Editor: Oppose industrial aquaculture

Letter to the Editor originally published in the Bangor Daily News

I lobster out of Lamoine and Frenchman Bay is one of my greatest fishing areas. I don’t understand how we have gotten to the point in Maine where we would want large scale industrial aquaculture in rich fishing grounds. But here we are entertaining 30 pens containing salmon to be raised in the ocean.

Groups opposed to Industrial Scale Aquaculture say the state is already failing to provide oversight with salmon net pen aquaculture in Maine

(Frenchman Bay, Maine) - American Aquafarms is proposing an industrial scale salmon farm using untested technology at the foot of Acadia National Park. On April 28th, American Aquafarms held a sham question and answer session in which the audience was hidden, the chat and question functions were disabled, and the company selected the questions.

Viewpoint: Standing up for working waterfront doesn’t mean supporting industrial-scale aquaculture

Originally Published in the Mount Desert Islander

By Jerilyn M. Bowers

Sebastian Belle is quick to lay blame (Islander, April 29) on a “few wealthy landowners” for “attacking the many who make their living on the water.” While that scenario makes for good theater, it is simply a clever attempt to distract you from the facts.

Let’s do as Mr. Belle suggests and “get the record straight” by reviewing the facts:

PMFHF Newsletter Update - April 23, 2021

Protect Maine wanted to provide you an update on where we are in the legislative process with LD 1146, An Act to Protect Maine’s Ocean Waters and Support Regulatory Oversight and the Long-term Health of the Aquaculture Industry. The bill was sponsored by Representative Robert Alley. Unfortunately, it was defeated in the legislature. The issues, however, remain and we don’t intend to stop.

With aquaculture booming, it’s time to talk about its future in Maine

Originally Published in the Portland Press Herald

ABOUT THE AUTHOR

Rock Alley is the president of the Protect Maine’s Fishing Heritage Foundation and a third generation fisherman from Jonesport Beals.

There is something wrong when you can’t even have a conversation in Maine without sending people into an uproar.

That is one of the many reasons Protect Maine’s Fishing Heritage Foundation (PMFHF) is supporting L.D. 1146. The bill, sponsored by Rep. Robert Alley who comes from a multigenerational fishing family in Jonesport and Beals, is well-crafted.

PMFHF Press Release 3/24/21 - 2020 Landings Value Over $400 Million, But Lobstermen Still Face Obstacles

PMFHF Executive Director Crystal Canney said, “While the landings value is a great number – more than 405 million dollars, the impact of the lobster industry is much higher, it’s believed the impact of indirect jobs puts the lobster industry worth more than 1 billion dollars a year. The lobster is Maine’s most iconic brand and its most valuable fishery.”

While the state noted that the market could have collapsed due to COVID-19, there are still a number of obstacles lobstermen are fighting today. Everything from right whale regulations, to siting around offshore wind to conflicts with corporate aquaculture that are growing along Maine’s coast.

LD 1146: An Act To Protect Maine's Ocean Waters and Support Regulatory Oversight and the Long-term Health of the Aquaculture Industry

This bill is a concept draft pursuant to Joint Rule 208.

This bill proposes to amend the Maine Revised Statutes, Title 12, chapter 605 and Title 38, chapter 3 to protect Maine’s ocean waters, support robust regulatory oversight and the long-term health of the aquaculture industry and advance the interests of the people of the State.

From The New Yorker: Fish Farming Is Feeding the Globe. What’s the Cost for Locals?

By Ian Urbina, originally published in The New Yorker

Gunjur, a town of some fifteen thousand people, sits on the Atlantic coastline of southern Gambia, the smallest country in mainland Africa. In the spring of 2017, the town’s white-sand beaches were full of activity. Fishermen steered long, vibrantly painted wooden canoes, known as pirogues, toward the shore, where they transferred their still-fluttering catch to women waiting at the water’s edge. The fish were hauled off to nearby open-air markets in rusty metal wheelbarrows or in baskets balanced on heads. Small boys played soccer as tourists watched from lounge chairs. At nightfall, the beach was dotted with bonfires. There were drumming and kora lessons; men with oiled chests grappled in traditional wrestling matches.